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By popular request (as follow-up to this post), I present my favorite cookie recipe courtesy of my Grandma W.

Ingredients

  • 1/2 lb butter (2 sticks)
  • 1/4 cup powdered sugar
  • 2 1/2 cups flour (sifted)
  • 2 tsp vanilla
  • 1 cup chopped pecans

Instructions

  1. Cream Butter thoroughly, add sugar and vanilla.
  2. Gradually add flour and nuts.
  3. Make into balls, press with thumb on to ungreased baking sheet.
  4. Bake 20 minutes at 350 degrees.
  5. Roll in powdered sugar while still warm (so the sugar will stick to them).

Enjoy!

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